These companies also use their economic clout to discourage farmers and workers from showing their operations or speaking about their experiences with corporate farming. What could possibly be wrong with that? And it was scary and shocking.
More money in your pocket. We have to influence the government and readjust these scales back into the interests of the consumer. Seed cleaner Moe Parr explains how, after 25 years of practicing a trade that goes back to the origins of farming, he found himself one of the few seed cleaners left in Indiana -- and squarely in the sights of the giant agribusiness company Monsanto.
She then investigated the facts of a beef industry whose drive for efficiency and profit has increased the incidence of E.
And the only reason we Food inc documentary [cows] corn is because corn is really cheap and corn makes them fat quickly. Rent the Film For public or classroom screenings A public performance license is required for all screenings held outside of your home.
In the s, the top five beef packers controlled just 25 percent of the market; today, the top four control more than 80 percent. Colorful, easy-to-grasp graphics support on-screen testimony, and despite the often grim toll of animal cruelty, human sickness and economic pressures unflinchingly recounted by Food, Inc.
For all the dazzling technological innovations of American food production, there are many people who would ask, "But is it food?
The industry also maintains a revolving door of employment for government regulators and legislators to protect its power to set those conditions.
Our rights are being denied in ways that I had never imagined. They got it figured out Be sure to ask for the special POV rate. She is left considering the worst-case scenario: If you could grow a chicken in 49 days, why would you want one you gotta grow in three months? These four companies, as a result of corporate consolidation, constitute a huge share of the "seed-to-fork" American food production market.
But the filmmakers carefully craft a fast-paced narrative that is informative and moving, as well as infuriating. More alarmingly, many of these products, including processed foods, fresh meat and produce, pose real dangers to public health and safety.
Less obvious, according to Food, Inc. By the time Food, Inc. Please call or email Donna Call at dcall[at]swank. Kentucky chicken-raiser Vince Edwards, a Tyson contractor, approves of the corporate method.
We did it before, and we can do it again.Perhaps the definitive cinematic investigation of the modern American food industry, the Oscar-nominated documentary Food, Inc. exposes a system rife with corruptive, secretive and abusive practices, and whose products contribute to the rising epidemic of obesity and all the deadly diseases that /10().
is an informative and educational examination of America's food and agricultural industries. There are but a small handful of corporate farms who grow or raise our food that you find in just about every chain /5(3K).
Synopsis. In Food, Inc., filmmaker Robert Kenner lifts the veil on our nation's food industry, exposing the highly mechanized underbelly that's been hidden from the American consumer with the. Jun 04, · Watch video · This documentary does a good job educating the consumers on how food is produced,packed and marketed in U.S nowadays.
By going back repeatedly to how it was before it shows us how much it has evolved and also the effects of those drastic changes on food prices, American eating habits and ultimately /10(K).
Food INC. is an informative and educational examination of America's food and agricultural industries. There are but a small handful of corporate farms who grow or raise our food that you find in just about every chain.
According to the growing ranks of organic farmers, "slow food" activists and concerned consumers cited in the new documentary Food, Inc., the answer is "plenty." As recounted in this sweeping.Download